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Pies, Jams and Jellies Baking Competition

Date: Oct 25, 2015
Time: 3:30 PM
Location(s): 
Category(s):
The Pies, Jams and Jellies Baking Competition will be held Sunday, October 25, 2015 in the exhibit pavilion.  
 
For more information contact Roy Carnegie at (225) 235-5630 or email at rskctj@cox.net.
 
 
 
 
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